About us
In Nagaur since 1983 — one family, one ghani, and a name people ask for.
1983
Legacy
In Nagaur since 1983
Maheshwari Oil Industries began in Nagaur in 1983 — one ghani, one family, and one refusal: nothing goes into the cake that should not be there.
Four decades on, the method has not changed. The machines got bigger and the scale grew, but the way the cake is made stayed exactly the same. It is why doodhiyas around Nagaur still ask for it by name.
“Nagaur's first and best-known khal”
Painted on the factory wall, Nagaur
Why MOI
Nagaur soil, Nagaur ghani
On NH-89, in the middle of the cotton belt — where the seed reaches the ghani straight from the field.
Traditional kachi ghani
Slow, cold pressing. The same method we started with in 1983 — which is why the oil and the natural goodness stay in the cake.
Fresh production, 365 days
The plant runs all year. The cake does not sit in a warehouse going stale — it is made fresh and it ships fresh.
Solar-powered plant
Rooftop solar runs the plant — lower cost, lower carbon, and steady supply.
Direct sourcing, open process
From buying the cottonseed to stitching the bag, the whole process happens on our own premises.
Who we serve
Our buyers
Doodhiyas and cattle owners
Whose earnings ride directly on milk volume and fat.
Dairies and milk units
Who need the same grade of cake, in a set quantity, all year round.
Distributors and wholesalers
Who want to sell a khal their region already trusts by name.
Contact
Come to Nagaur, see the ghani
- Address
- Maheshwari Oil Industries, NH-89, Nagaur, Rajasthan
View on map - Phone
- +919462301727
- info@moigroup.in
- Hours
- Mon–Sat, 9 am to 7 pm · Production 365 days